The Housekeeping Manager leads daily housekeeping and laundry operations to deliver spotless guestrooms, public areas, and back-of-house spaces. You’ll build and coach the team, manage labor and supplies, coordinate room readiness with Front Office/Engineering, and drive safety, quality, and productivity standards.
Leadership & Team Development
Recruit, onboard, schedule, and coach room attendants, public area attendants, housepersons, and laundry staff.
Run daily huddles/lineups; conduct performance reviews and recognition; address performance issues consistently.
Quality & Inspections
Set and enforce cleaning standards; inspect stayovers/turns and public areas; ensure brand QA/readiness.
Resolve cleanliness issues and service recovery; prevent repeat defects through coaching and SOP updates.
Operations & House Status
Build/adjust boards by occupancy, VIPs, early arrivals/late checkouts; return OOO/OOI rooms to service quickly.
Partner with Front Office/Rooms Controller and Engineering for rush rooms, room moves, and defect follow-up.
Laundry & Linen Management
Oversee on-site or outsourced laundry; maintain linen/terry par levels; control rejects/rag-outs and loss.
Ensure proper chemical usage, machine care, and safety protocols.
Labor, Budget & Inventory
Manage labor to forecast; track credits/productivity; minimize overtime while meeting turn times.
Control operating supplies/amenities and chemicals; verify invoices; maintain organized closets and storerooms.
Safety & Compliance
Enforce OSHA, SDS/chemical handling, PPE, ladder and blood-borne pathogens policies; maintain key control and privacy/DND standards.
Keep inspection logs, training records, and incident reports audit-ready.
Systems & Reporting
Use PMS and CMMS/inspection tools (e.g., Opera/Cloud PMS, HotSOS/Quore) to manage room status, work orders, and PM/deep-clean calendars.
Publish KPIs (QA scores, re-clean rate, productivity/credits, OOO impact, guest request SLA).
Projects & Deep Cleans
Plan quarterly deep cleans, mattress rotations, soft-goods care, and seasonal projects; support renovations/openings as needed.
Cross-Department Collaboration
Coordinate with Front Office, Engineering, Security, and F&B/Events to support groups, VIPs, and quick turnovers.
Benefits We Offer:
Performance Hospitality Management (PHM) is an Equal Opportunity Employer (EEO):
PHM is committed to diversity, equity, and inclusion in the workplace. We provide equal employment opportunities to all qualified individuals regardless of race, color, religion, gender, gender identity, sexual orientation, national origin, disability, or age. We embrace diversity and are committed to creating an inclusive environment for all employees.
3–5+ years progressive housekeeping experience with 1–2+ years in a supervisor/manager role (hotel, resort, healthcare, or similar multi-shift operation).
Proven ability to drive cleanliness/QA results, productivity, and labor/supply cost control.
Strong people leadership, coaching, and conflict-resolution skills; bilingual a plus.
Proficient with PMS and work-order/inspection tools (Opera/Cloud PMS, HotSOS/Quore) and Microsoft 365/Google Workspace.
Knowledge of OSHA, SDS/chemical handling, PPE, blood-borne pathogens, and infection-prevention best practices.
Stand/walk for extended periods; frequent bending, kneeling, reaching, and stair use.
Lift, push, or pull up to 40–50 lbs (linen bags, carts, equipment).
Work around cleaning chemicals (training/PPE provided).